All Outputs (2)

Health professionals' experiences and perspectives on food insecurity and long-term conditions: a qualitative investigation. (2019)
Journal Article
DOUGLAS, F., MACHRAY, K. and ENTWISTLE, V. 2020. Health professionals’ experiences and perspectives on food insecurity and long-term conditions: a qualitative investigation. Health and social care in the community [online], 28(2), pages 404-413. Available from: https://doi.org/10.1111/hsc.12872

Estimates suggest that over 10% of the UK population are affected by food insecurity. International evidence indicates that food insecurity is a risk factor for many long-term health conditions, and can adversely affect people's ability to manage exi... Read More about Health professionals' experiences and perspectives on food insecurity and long-term conditions: a qualitative investigation..

Adults with type 1 and 2 diabetes and healthcare professionals' experiences of household food insecurity management in high income countries: a systematic review. [Protocol] (2019)
Other
TEODOROWSKI, P., DOUGLAS, F., KENNEDY, C., and MACIVER, E. 2020. Adults with type 1 and 2 diabetes and healthcare professionals' experiences of household food insecurity management in high income countries: a systematic review. [Protocol]. PROSPERO [online], item number CRD42019127618. Available from: https://www.crd.york.ac.uk/prospero/display_record.php?ID=CRD42019127618

Protocol for a review, aiming to address the following questions: 1) What are the experiences of household food security self-management among adults with type 1 and 2 diabetes? 2) What are the experiences of household food security management among... Read More about Adults with type 1 and 2 diabetes and healthcare professionals' experiences of household food insecurity management in high income countries: a systematic review. [Protocol].