Enterprising the rural: creating a social value chain.

Anderson, Alistair R.; Lent, Monica D.

Abstract

This paper explores how a social enterprise in Kenya, Farmstore, addresses problems associated with rural poverty. It also aims to demonstrate how organising different stakeholder's interests and abilities enables entrepreneurship, allowing poor farmers access to technical advances to alleviate poverty.

Citation

ANDERSON, A.R. and LENT, M.D. 2019. Enterprising the rural: creating a social value chain. Journal of rural studies [online], 70, pages 96-103. Available from: https://doi.org/10.1016/j.jrurstud.2017.08.020

• Journal Article Type: Article
• Acceptance Date: Aug 28, 2017
• Online Publication Date: Sep 2, 2017
• Publication Date: Aug 31, 2019
• Deposit Date: Aug 28, 2017
• Publicly Available Date: Mar 3, 2019
• Journal: Journal of rural studies
• Print ISSN: 0743-0167
• Publisher: Elsevier
• Peer Reviewed: Peer Reviewed
• Volume: 70
• Pages: 96-103
• DOI: https://doi.org/10.1016/j.jrurstud.2017.08.020
• Keywords: Social enterprise; Rural poverty; Entrepreneurship; Poverty; Poor farmers; Kenya
• Public URL: http://hdl.handle.net/10059/2476