All Outputs (2)

A laboratory and performance evaluation of clothing assemblies which incorporate sliver-knit fabrics. (1984)
Thesis
FALCONER, S.M. 1984. A laboratory and performance evaluation of clothing assemblies which incorporate sliver-knit fabrics. Robert Gordon's Institute of Technology, MPhil thesis. Hosted on OpenAIR [online]. Available from: https://doi.org/10.48526/rgu-wt-1993206

The physiological factors relating to temperature control in man and the effect of a cold environment are reviewed and outlined. The properties of fibres and fabrics as they relate to thermal insulation within a clothing assembly are considered and m... Read More about A laboratory and performance evaluation of clothing assemblies which incorporate sliver-knit fabrics..

An investigation into aspects of consumer preference for some fish species using sensory evaluation techniques. (1981)
Thesis
HAMILTON, M. 1981. An investigation into aspects of consumer preference for some fish species using sensory evaluation techniques. Robert Gordon's Institute of Technology, MPhil thesis. Hosted on OpenAIR [online]. Available from: https://doi.org/10.48526/rgu-wt-1993214

The attitudes of consumers towards white fish are discussed, and the sensory features of flesh products and their quality are considered. A review of the investigation of fish quality by sensory evaluation and instrumental techniques is presented and... Read More about An investigation into aspects of consumer preference for some fish species using sensory evaluation techniques..