All Outputs (3)

Weight loss and ethnicity: a cohort study of the effects induced by a very low calorie diet. (2012)
Journal Article
ROLLAND, C., HALLAM, C., LULA, S., WIGGINS, J., DYSON, L., VAN GAAL, L.F. and BROOM, I. 2013. Weight loss and ethnicity: a cohort study of the effects induced by a very low calorie diet. Clinical and experimental medical sciences [online], 1(3), pages 97-109. Available from: http://m-hikari.com/cems/cems2013/cems1-4-2013/rollandCEMS1-4-2013.pdf

We aimed to determine whether British Asians of Indian or Pakistani descent differed in their baseline characteristics and in response to a twelve-week, very-low-calorie diet (VLCD). We then assessed whether or not a VLCD had a different effect on As... Read More about Weight loss and ethnicity: a cohort study of the effects induced by a very low calorie diet..

Very-low-energy diets and morbidity: a systematic review of longer-term evidence. (2012)
Journal Article
MULHOLLAND, Y., NICOKAVOURA, E., BROOM, J. and ROLLAND, C. 2012. Very-low-energy diets and morbidity: a systematic review of longer-term evidence. British journal of nutrition [online], 108(5), pages 832-851. Available from: https://doi.org/10.1017/S0007114512001924

Evidence from the literature supports the safe use of very-low-energy diets (VLED) for up to 3 months in supervised conditions for patients who fail to meet a target weight loss using a standard low-fat, reduced-energy approach. There is, however, a... Read More about Very-low-energy diets and morbidity: a systematic review of longer-term evidence..

Low-carbohydrate diets, obesity and type 2 diabetes: a review. (2012)
Journal Article
GRYKA, A., BROOM, I. and ROLLAND, C. 2012. Low-carbohydrate diets, obesity and type 2 diabetes: a review. Agro food industry hi-tech [online], 23(Supplement 2), pages 12-14. Available from: https://www.teknoscienze.com/tks_article/low-carbohydrate-diets-obesity-and-type-2-diabetes-a-review/

This review examines the effects of low-carbohydrate, high-protein diets (LCHO) ( < 150g carbohydrate/day) on glycaemia and cardiovascular risk, appetite and satiety, liver and kidney function, energy expenditure, and bone metabolism. It also investi... Read More about Low-carbohydrate diets, obesity and type 2 diabetes: a review..