Professor Nadimul Faisal's Outputs (7)

Coupled reservoir geomechanics and multiphase flow in fractured porous media. (2020)
Presentation / Conference Contribution
HAWEZ, H., SANAEE, R. and FAISAL, N. 2020. Coupled reservoir geomechanics and multiphase flow in fractured porous media. Presented at the 9th ETP (Energy Technology Partnership) annual conference 2020 (ETPAC20), 2-3 November 2020, [virtual conference].

As a result of a rapid pressure reduction and lack of understanding of hydromechanical behaviour at the fracture matrix interface, a considerable amount of hydrocarbon reserves will remain in place in fractured reservoirs. Therefore, rigid numerical... Read More about Coupled reservoir geomechanics and multiphase flow in fractured porous media..

Laser induced fractures in porous media. (2020)
Thesis
MOSTAFA, A. 2020. Laser induced fractures in porous media. Robert Gordon University, PhD thesis. Hosted on OpenAIR [online]. Available from: https://doi.org/10.48526/rgu-wt-2271539

Hydraulic fracturing is the most effective technique to enhance well productivity in the oil and gas industry. There are many logistical, operational and environmental concerns associated with existing techniques, including the potential risk of unde... Read More about Laser induced fractures in porous media..

Electroanalytical determination of gallic acid in red and white wine samples using cobalt oxide nanoparticles-modified carbon-paste electrodes. (2020)
Journal Article
CHIKERE, C.O., HOBBEN, E., FAISAL, N.H., KONG THOO LIN, P. and FERNANDEZ, C. 2021. Electroanalytical determination of gallic acid in red and white wine samples using cobalt oxide nanoparticles-modified carbon-paste electrodes. Microchemical journal [online], 160(part B), article ID 105668. Available from: https://doi.org/10.1016/j.microc.2020.105668

Beverages like wines, have exhibited a high level of antioxidant capacity, specifically from compounds like Gallic acid (GA) and their derivatives. GA has shown great importance in the food industry and pharmaceutical industry as a food additive, ant... Read More about Electroanalytical determination of gallic acid in red and white wine samples using cobalt oxide nanoparticles-modified carbon-paste electrodes..

Assessment of nanoparticle emission of polypropylene, polyester and epoxy nanocomposites during automated drilling process. (2020)
Thesis
STAROST, K.J. 2020. Assessment of nanoparticle emission of polypropylene, polyester and epoxy nanocomposites during automated drilling process. Robert Gordon University [online], PhD thesis. Available from: https://openair.rgu.ac.uk

Polymer nanocomposites are becoming established widely across the industry due to (among other reasons) their lightweight performance advantages, and ability to meticulously target material properties with great control and precision. Despite the ben... Read More about Assessment of nanoparticle emission of polypropylene, polyester and epoxy nanocomposites during automated drilling process..

Electrochemical determination of gallic acid in food matrices using novel materials. (2020)
Thesis
CHIKERE, C.O. 2020. Electrochemical determination of gallic acid in food matrices using novel materials. Robert Gordon University [online], PhD thesis. Available from: https://openair.rgu.ac.uk

Gallic acid (GA), as an endogenous polyphenol, has shown many different important properties that have influenced its use in the food and pharmaceutical industry. These properties include its antioxidant, anti-cancer, anti-tumor, anti-HIV and anti-ul... Read More about Electrochemical determination of gallic acid in food matrices using novel materials..

Microwave irradiation synthesis and characterization of reduced-(graphene oxide-(polystyrene-polymethyl methacrylate))/silver nanoparticle nanocomposites and their anti-microbial activity. (2020)
Journal Article
ALDOASRI, M.A., ALSAUD, K.B.B., OTHMAN, A., AL-HINDAWI, M., FAISAL, N.H., AHMED, R., MICHAEL, F.M., KRISHNAN, M.R. and ALSHARAEH, E. 2020. Microwave irradiation synthesis and characterization of reduced-(graphene oxide-(polystyrene-polymethyl methacrylate))/silver nanoparticle nanocomposites and their anti-microbial activity. Polymers [online], 12(5), article ID 1155. Available from: https://doi.org/10.3390/polym12051155

Herein, we report a facile process for the preparation of styrene and methyl-methacrylate copolymer nanocomposites containing reduced graphene oxide and silver nanoparticles ((R-(GO-(PS-PMMA))/AgNPs)) by using (i) microwave irradiation (MWI) to obtai... Read More about Microwave irradiation synthesis and characterization of reduced-(graphene oxide-(polystyrene-polymethyl methacrylate))/silver nanoparticle nanocomposites and their anti-microbial activity..

Interaction between amorphous zirconia nanoparticles and graphite: electrochemical applications for gallic acid sensing using carbon paste electrodes in wine. (2020)
Journal Article
CHIKERE, C.O., FAISAL, N.H., KONG THOO LIN, P. and FERNANDEZ, C. 2020. Interaction between amorphous zirconia nanoparticles and graphite: electrochemical applications for gallic acid sensing using carbon paste electrodes in wine. Nanomaterials [online], 10(3), article ID 537. Available from: https://doi.org/10.3390/nano10030537

Amorphous zirconium oxide nanoparticles (ZrO2) have been used for the first time, to modify carbon paste electrode (CPE) and used as a sensor for the electrochemical determination of gallic acid (GA). The voltammetric results of the ZrO2 nanoparticle... Read More about Interaction between amorphous zirconia nanoparticles and graphite: electrochemical applications for gallic acid sensing using carbon paste electrodes in wine..